Take-Out Service

Many of the Club's most popular items are available for take-out and are included in the take-out menu at the link below.  Orders can be placed Monday-Friday during office hours by completing the form below, calling Diane Easter at 804-648-6543 x512 or emailing [email protected].  Custom menu items can be requested and are at the final discretion of the Kitchen.  Please call Diane with any special requests/dietary restrictions.  

All orders require 48 hours notice and are picked up from the back door. 

Thanksgiving Orders: Please note that holiday orders for Thanksgiving are limited to items on the current take out menu only; plus gravy at $15/quart.  All orders must be picked up by close of business on Wednesday before Thanksgiving.  Check back here for specific deadlines for Thanksgiving 2020.  

Christmas orders must be picked up before 2:00 on Christmas Eve.  Check back here for specific deadlines for Christmas 2020.

Take Out Menu and Order Form